Honey beans with ripe plantain
Honey beans with ripe plantain

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, honey beans with ripe plantain. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Honey beans with ripe plantain is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Honey beans with ripe plantain is something which I have loved my entire life.

HONEY BEANS WITH RIPE PLANTAIN RECIPE. #honey #beans #honey beans #ripe #plantain #ripeplantain RECIPE Honey beans Onion Ripe plantain Palm oil Pepper Salt. As a matter of Fact, Beans and Ripe Plantains are so Delicious that hardly you see anyone who resists it. This is how to prepare beans and plantain porridge in a different way.

To begin with this particular recipe, we have to first prepare a few components. You can have honey beans with ripe plantain using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Honey beans with ripe plantain:
  1. Get 2 Ripe plantain
  2. Take 2 cups Honey beans
  3. Prepare Salt
  4. Take 2 cups Sombo
  5. Get 1 cup Palmoil
  6. Make ready 2 cubes Maggi
  7. Get 1/2 cup crayfish
  8. Make ready 8 tomatoes
  9. Get 2 small onion

A ripe plantain's skin should be almost black or, in some cases, have a dull yellow color with patches of black. In addition to being sweeter, ripe fruit peels Serve fried ripe plantains as a side dish or snack. Preheat a medium frying pan and coat with canola oil. Slice plantains on the bias, then saute until brown.

Steps to make Honey beans with ripe plantain:
  1. Cut the plantain and boil for 10minutes.drain water and keep
  2. Parboil the beans in pressure pot for 30minutes drain the water rinse and boil water again adding salt in the water shen is boiled pour in the beans.
  3. Boil till is done.blend the sombo and fresh tomatoes and boil till the water goes down.
  4. Fry in bleached palmoil till is dosent taste raw again.Add onion,maggi cubes,salt,crayfish and salt.add little amount of water and boil for 5minutes.

This comforting black beans chili features chunks of ripe plantains doused in a spicy tomato base resulting in a pretty luscious combination of. The honey beans are quite sweet hence the name "honey beans". However, for this recipe, I used the black-eyed peas because I prefer it to the honey beans. Pick (sort) the Beans and rinse: To prepare this delicacy, it's important to start with clean Beans. While the plantains are cooling, puree the beans in a food processor until smooth.

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