Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy sisig. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Sisig is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Easy Sisig is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have easy sisig using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Sisig:
- Get 3 cup basmati rice, for serving (or any white rice you have on hand)
- Make ready 400 grams ground beef (you can use ground pork as well) or 250 grams of both
- Get 4 hot-dog sausages
- Make ready 100 g pork fat
- Prepare 1 onion, chopped
- Make ready 2 green onions, chopped
- Make ready 1 tbsp vegetable oil
- Make ready 1 egg
- Prepare Chili pepper flakes (optional and to taste)
- Prepare Fresh lime juice (optional and to taste)
- Make ready Sauce
- Get 3 tbsp soy sauce
- Get 1 tbsp vinegar
- Take 1 1/2 tbsp ketchup
- Make ready 1 clove garlic, finely chopped
- Prepare 1/2 tbsp mustard
- Get salt and ground black pepper
Instructions to make Easy Sisig:
- Prepare rice according to the instructions on the bag. When ready, set aside.
- In a bowl, mix well all the ingredients for the sauce.
- In a large pan or wok, heat the vegetable oil. Add the onions and green onions and cook until the onions get a "clear" colour.
- On medium-high heat, add the ground beef and cook until there's no red meat left. Drain the oil of it if there's any and return to pan or wok.
- Add the hot-dog sausages and pork fat to the ground beef. Cook until the sausages turn a little brown and pork fat softens. Add salt and pepper to taste.
- Pour in the sauce and stir well everything. Cook until there is not much liquid left.
- When ready, turn off from heat and add the egg on top. Stir and serve while its still hot on a layer of rice. Garnish with chili pepper flakes and fresh lime juice (optional).
So that is going to wrap this up with this special food easy sisig recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
