Ripe plantain chips
Ripe plantain chips

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ripe plantain chips. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Ripe plantain chips is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ripe plantain chips is something which I have loved my entire life.

Plantains range in color from green to yellow to black. Green would be unripe, yellow is moderately ripe and black is ripe. When it comes to plantain chips, you want a plantain that's in the light green.

To begin with this recipe, we have to first prepare a few components. You can cook ripe plantain chips using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ripe plantain chips:
  1. Get Vegetable oil
  2. Prepare Salt
  3. Prepare Onion
  4. Make ready Ripe plantain

These plantain chips are so crispy, plantain-y and so addictive! You could use slightly ripe plantains to make plantain chips but please make sure the. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. This creates a delicious chip that's simultaneously crisp and sweet.

Instructions to make Ripe plantain chips:
  1. Slice the ripe plantain sprinkle salt on it.heat up vegetable oil slice onion into two halves drop in the vegetable oil.
  2. Then add the sliced plantain to fry it untill is golden brown.

After the first taste, you'll realize why. While I do prefer ripe plantain chips to unripe plantain chips, over ripe plantains do not work at all for plantain chips. Ripe Plantain Soup Recipe with Plantain Chips. Plantain Chips / sweet banana chips. Plantain Chips is a crunchy snack made with either ripe or unripe plantains or a combination of both.

So that is going to wrap it up for this special food ripe plantain chips recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!