Tom Yum chicken
Tom Yum chicken

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tom yum chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tom Yum chicken is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tom Yum chicken is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tom yum chicken using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tom Yum chicken:
  1. Take 300 grams of mouth full size slices
  2. Get 1 cup of chicken stock
  3. Take 1/2 cup of coconut milk
  4. Make ready 2 slice thai red chilies
  5. Make ready 2 slice of each galanga and lemon grass
  6. Get 2 coriander with roots cut and separate
  7. Prepare 2 half cut shallots
  8. Get 2 green onion cut 2 cm long
  9. Make ready 6 cherry tomatoes cut in half
  10. Prepare 2 tbsp spoon of chillies paste oil
  11. Make ready 1 juice of half lime
  12. Get 1 tbsp spoon of fish sauce
  13. Take 1 tsp spoon of chicken stock powder
Instructions to make Tom Yum chicken:
  1. In the medium high heat add chicken stock in the pot then add galanga, lemon grass, chillies, shallots and coriander roots. Let's boil till get the herbs smell
  2. Add chicken and let's boil again for 8 minutes then add coconut milk
  3. Add tomatoes, chopped coriander and green onion in the pot stir just enough to soften tomatoes
  4. Add chicken stock powder, fish sauce and lime juice stir gently
  5. Add chillies paste oil into the soup to make it becomes oily redish on the surface

So that’s going to wrap this up with this special food tom yum chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!