Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coconut jollof rice with cole slaw and other side attraction. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coconut Jollof Rice with Cole slaw and other side attraction is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Coconut Jollof Rice with Cole slaw and other side attraction is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have coconut jollof rice with cole slaw and other side attraction using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Jollof Rice with Cole slaw and other side attraction:
- Take 7.5 kg rice
- Prepare Tomatoes
- Prepare Pepper
- Prepare Onions
- Get Chicken
- Make ready Beef
- Prepare Fish
- Get Seasonings
- Make ready Soya oil
- Prepare Tomatoes puree
- Take Coconut milk
- Prepare Cabbage
- Make ready Carrots
- Get Baked Beans
- Prepare Peas
- Take Eggs
- Get Sweet corn
- Take Ripe plantain
- Make ready Garlic, nutmeg
Steps to make Coconut Jollof Rice with Cole slaw and other side attraction:
- Wash chicken, beef and fish. Put them in a pot, marinate with seasonings, for 1 hour. Put on fire, allow to steam for some minutes, then add water to cook, till meat are soft, then fry everything.
- Blend the tomatoes with pepper, tatashe, onions and sombo into a paste, put pot on fire, add soya oil, when the oil is hot, pour your diced onions, allow to fry a little, then pour your tomatoes puree, fry for some time, then pour your blended tomatoes with others, cook until the raw taste is completely out, pour your meat stock, coconut milk, then add all the seasonings, allow to boil very well.
- Per boil your rice, once the rice is clean, pour inside the pot containing your stew, add little water, cook with moderate heat, so that the rice will not get burnt. At the time of stirring pour sliced onions and the peas and stirred. Coconut Jollof Rice is ready.
- Wash your cabbage and carrots, diced them, put the in a bowl, at the point of serving, add your sweet corn, baked beans, cream, mixed in small portio, dressed with egg.
- Pill your plantain, diced in small portion, fry with hot oil, once golden, remove from the oil, and served with your prepared coconut jollof rice as seen the picture. Eat with a cold drink
So that’s going to wrap it up for this special food coconut jollof rice with cole slaw and other side attraction recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
