Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, boiled plantain with palmoil with fresh pepper. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boiled plantain is an easy to-go recipe. Ingredients: Semi- ripe plantains for sauce: peppers onions stock cubes palm oil seasonings. The sauce I made was inspired by what I used to eat in my childhood days which is boiled plantain and palm oil with pepper, onions and salt in it.
Boiled plantain with palmoil with fresh pepper is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Boiled plantain with palmoil with fresh pepper is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook boiled plantain with palmoil with fresh pepper using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Boiled plantain with palmoil with fresh pepper:
- Get 4 half ripe plantain
- Prepare Salt
- Take 2 big red pepper
- Get 3 cooking spoon red oil
DescriptionBoiled unripe plantains with palm oil, dry ground pepper, a sprinkle of salt, and tripe.jpg.. Serve boiled plantains with tomato stew, vegetable stew, or pepper sauce. The taste of raw palm oil in mashed boiled plantains is amazing and my kids love it. Just the same way I mash hot boiled yam with palm oil for babies.
Instructions to make Boiled plantain with palmoil with fresh pepper:
- Cut and boil the plantain,boil for 12minutes add salt to taste.
- Wash and cut the fresh pepper.add it to the palmoil with salt to taste.enjoy ot with the plantain.
Plantains can be boiled alone or with other ingredients. You can boil plantains with the skin on or peeled. Even for those without diabetes, there are better sources of carbohydrates, including fresh vegetables, beans and whole grains. Black-eyed beans, palm oil and plantains make up this incredibly tasty, easy-to-make, one-pot meal. This One-Pot Beans and Plantains recipe with black-eyed beans and palm oil (bean and plantain pottage) is finger-licking West African street food at its best.
So that’s going to wrap it up with this exceptional food boiled plantain with palmoil with fresh pepper recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
