Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, plantain dessert. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Plantain Dessert is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Plantain Dessert is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have plantain dessert using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plantain Dessert:
- Prepare 3 tbsp sago, rinse and soak for 10 mins
- Make ready 80 grams sugar
- Get 3 pandan leaves washed and knotted
- Make ready 2 overripe horn plantain or 4 bananas– peeled and sliced into 1 cm thick pieces
- Get 150 ml coconut milk
- Make ready 200 ml water
- Make ready Half tsp salt
Steps to make Plantain Dessert:
- Bring water, sugar, pandan leaves and salt to boil. Stir and cook over medium heat till sugar dissolves
- Add in sago and coconut milk. Continue stirring to prevent curdling. Add in the plantain/bananas and cook for another 3 mins or till bananas are slightly soften.
- Ready to serve. Spoon into individual bowls and enjoy. Best serve warm..
So that is going to wrap it up for this special food plantain dessert recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
