Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, porriage beans with corn and boiled plantain. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Porriage beans with corn and boiled plantain is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Porriage beans with corn and boiled plantain is something that I have loved my whole life.
How To Make Black Eyes Beans And Plantain Adalu/Beans and corn Porridge can be eaten on its own or topped with Nigerian Fish Stew or Stir-fried greens. Food For Thought: Do you know that cooked sweet corn increases the level of ferulic acid in our bodies , which helps us to Nigerian Snacks Recipes Videos.
To get started with this recipe, we must prepare a few ingredients. You can have porriage beans with corn and boiled plantain using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Porriage beans with corn and boiled plantain:
- Make ready 2 Ripe Plantain
- Take 3 cups brown beans
- Prepare Pepper
- Prepare Salt
- Get 2 onion
- Take 2 knorr seasoning
- Take 2 cksp Crayfish
- Make ready 1/4 kg Palmoil
- Make ready 2 Ginger
- Take 2 Garlic
- Take 2 cups yellow corn
The most common type is corn meal, and they are always made with milk. Varieties include oatmeal, grated green plantain, barley, cream of wheat, sago Champorado, a sweet chocolate rice porridge in Filipino cuisine. It is traditionally made by boiling sticky rice with cocoa powder, giving it a distinctly. Plantains and Beans - A lightened version of plantains and beans quick and easy, with kale - no frying required , yet still quite tasty!
Instructions to make Porriage beans with corn and boiled plantain:
- Boil beans with a pressure pot for 20minutes.
- Wash the beans.boil water and add the beans.
- Allow it to boil very well.add onion,Ginger and garlic.
- After 7mins add Maggi,crayfish,Pepper and salt.
- After 5mins.Check the seed to know if is soft.then pour in the yellow corn.
- Boil for 5mins and add palmoil.
- After 2mins turn with a wooden spoon very well.
- Check the seed of the beans,by now the corn is also done.
- Boil for another 2mins,and bring down.
- Cut plantain,Wash and boil for 10mins.
- Peel the bathe back and serve with the beans and corn.
Anyways have I told you how much I heart beans? My favorite is fried plantains and beans but can't have it all the time. Here is an alternative to fried plantains and. Boiled plantains is simple side dish served with many meals in Haiti. Plantains are commonly used in West and Central Africa (Cameroon & DR Congo), Central America, the Caribbean Islands and northern, coastal parts of South America (Colombia, Venezuela, etc.).
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