Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, unripe plantain chips. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Unripe plantain chips is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Unripe plantain chips is something which I have loved my entire life.
Add this homemade crispy Plantain Chips to your party snack and watch everyone look at you in amazement😁. This video shows how to make unripe plantain chips in a "giffy". This is the type of meal you prepare when you are in a hurry but need to eat before leaving.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook unripe plantain chips using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Unripe plantain chips:
- Get 2 unripe plantain
- Take Salt
- Take Groundnut oil
These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips! Plantains are naturally vegan, gluten-free and have a. What makes unripe plantain different from ripe plantain?
Instructions to make Unripe plantain chips:
- Peel the skin of the plantain off
- Then slice the plantain very thin and rub salt on it
- And then fry in hot groundnut oil
- Enjoy
Plantain Chips made with unripe plantains are bright yellow while those made with ripe plantains are deep yellow in colour. Please note that we do not make these with bananas. We do not cook, fry or. Unripe plantain contains more Micronutrient. ripe plantain contains little or no probiotics. Unripe plantain has a reasonable amount of serotonin in it that dilates the arteries, improves the flow of.
So that is going to wrap it up with this special food unripe plantain chips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
