Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, plantain chips. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips!
Plantain chips is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Plantain chips is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have plantain chips using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Plantain chips:
- Take Plantain
- Prepare Salt
- Make ready Vegetable oil
These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. These homemade baked plantain chips are crunchy, salty, and delicious! This recipe is a healthy, paleo, AIP snack that's so simple to make at home.
Instructions to make Plantain chips:
- Peel and slice the unripe plantain.put water in a bowl add salt then spak the unripe for at least 10minutes.
- Drain the water out heat vegetable oil and fry the plantain till is golden brown.
I had never eaten plantain chips until I went paleo. Growing up, plantain chips was a staple in my house. Whether guests were over or we just had extra plantains that we didn't want to get ripe, my mother had no problem frying up a batch of these chips. The plantains you see in the store are usually green. When they are ripened, you can use them in a delicious, easy-to-make snack that is also a good source of iron.
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