Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried salted green plantains. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Salted Green Plantains is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Salted Green Plantains is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fried salted green plantains using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Salted Green Plantains:
- Take 2 large green plantains
- Make ready To taste salt
- Take As needed peanut oil to fry in
- Take 1/2 stick butter
Instructions to make Fried Salted Green Plantains:
- Peel and cut the plantains on a bias. Heat the oil and fry. Turn as needed. Fry till a bit crispy. When the knife goes in easy remove from the oil.
- Take each piece and smash flat. Return to the hot oil and fry again. Turn as needed. When crisp move to a paper towel to absorb excessive amounts of oil. Salt both sides.
- Repeat till done. Cut the butter into pats and let melt on top of each one. Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food fried salted green plantains recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
