Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tomato and basil brown rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomato and basil brown rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tomato and basil brown rice is something which I have loved my entire life. They are fine and they look wonderful.
Mix well and check the seasonings. Easy Side Dish Recipes Side Dish Tomato Side Dish Tomato American Rice Recipes Brown Rice Low-Fat Low Calorie Gluten Free. Brown Rice, Tomatoes and Basil Recipe.
To get started with this recipe, we have to prepare a few components. You can have tomato and basil brown rice using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato and basil brown rice:
- Get 1 cup Brown Basmati rice
- Make ready 2& 1/4 cup Water
- Prepare 2 tsp Salt
- Prepare 1 cup Tomato,deseeded and chopped
- Make ready 1 cup Basil leaves chopped
- Prepare 1 tbsp Balsamic vinegar
- Get 2 tbsp Olive oil
- Make ready 1 tbsp Pizza sauce
- Take 1 tsp Chilli flakes
- Make ready 1/2 tsp Sugar
Transfer the rice to a bowl. Whisk together the vinegar, sugar, olive oil, remaining tsp of salt, and a pinch of pepper. Mix well and check the seasonings. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!
Steps to make Tomato and basil brown rice:
- Wash and soak rice for one hour.
- In a pan add water and salt.Bring to a boil on high heat and add the rice.Turn heat to simmer and let cook until the rice is cooked through.Turn heat off and keep aside.
- In a bowl whisk together olive oil, balsamic vinegar,pizza sauce, chilli flakes and sugar.
- Add the balsamic vinegar dressing to the rice and stir through.
- Add the tomatoes and basil leaves.
- Serve hot.
Brown Rice, Tomatoes and Basil. foodnetwork.com. How to make tomato basil chicken rice. Because this is a one pot wonder, you need to start with a nice big, deep pan. I use my trusty buffet casserole but any large sauté pan will work well. Brown rice takes around double as long as white rice to cook and you would need to add more stock too.
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