Stuffed Plantain Roll
Stuffed Plantain Roll

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed plantain roll. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to make a spicy Ripe Plantain Roll Stuffed with Tuna and Spinach This innovative recipe is inspired by Epiti, a ripe plantain recipe among the Fantis in. Another superb shawarma recipe (plantain) if you're tried of shawarma , kindly try out this my plantain recipe. INGREDIENTS –Ripe/Half Ripe Plantain. Salt and pepper to taste A plantain is similar to a banana.

Stuffed Plantain Roll is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed Plantain Roll is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have stuffed plantain roll using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Plantain Roll:
  1. Prepare 4 cup plantains— boiled and mashed
  2. Take 1 tbsp butter
  3. Get 1 cup all-purpose flour
  4. Get 2 tbsp olive oil or vegetable oil
  5. Get 2 cup shredded cooked chicken ( I used leftover rotisserie)
  6. Get 3 tbsp chopped onion
  7. Make ready 3 tbsp chopped chives
  8. Get 1 jalapeno pepper – seeded and chopped
  9. Get 1/2 tsp garlic powder
  10. Prepare 1 salt and pepper to taste

Lock the open sides of the flattened banana mixture and shape. A Tea Time Tasty snack from Malabar. Traditionally in this recipe the plantains are deep-fried, cut in half, stuffed with ground beef and put in the oven until the cheese is. How to prepare Stuffed plantain Bajji : Take a bowl add onions,salt,cilantro and lemon juice,puffed rice and mix it well.

Steps to make Stuffed Plantain Roll:
  1. To the mashed plantains add the butter , salt and black pepper to taste.
  2. Heat the oil in a pan -under slow heat— add the onion, chive , jalapeno, garlic powder and the chicken – cook until flavours blend – 8 - 10 minutes– taste – add salt and blackpepper if needed
  3. To the plantains mixture – start by adding a half cup flour – mixing well and then add the other half cup – mix well
  4. Spread out on foil or waxpaper in the shape of a rectangle as shown in step pic
  5. Spread chicken mixture – roll up– by holding the edges of the foil or wax paper to assist and place on a greased cookie sheet– bake in a preheated 350°F oven for 60 to 65 minutes
  6. Cool completely before cutting

Slit open the plantain bajji and stuff the onion masala. Expand your plantain repertoire beyond tostones and plantain chips. Delicious Rellenitos de platano/akka plantains stuffed with black beans and cocoa powder which lightly sweetened great dessert from the Guatemala. Baked Stuffed Plantains With Black Beans. Baked turkey roll stuffed with dried apricots, cherries and pistachios.

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