Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken spinach mushroom bake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Spinach Mushroom Bake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Spinach Mushroom Bake is something that I’ve loved my entire life.
Cheesy Spinach Mushroom Chicken Bake is an all-time favorite of our low carb chicken recipes. It is a super yummy and easy dinner recipe that is kid friendly, yes even with the mushrooms. Just don't tell them it is good for them!
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Spinach Mushroom Bake:
- Get 2 cups chicken, cooked (shredded)
- Take 10 oz mushrooms (canned or fresh)
- Make ready 6 oz spinach roughly chopped
- Get 1/2 cup mozzarella shredded
- Prepare 1 medium onion chopped
- Get 1 tbsp butter
- Prepare 3 garlic cloves minced
- Prepare 1/2 tsp thyme
- Make ready 1/2 tsp crushed red pepper
- Make ready to taste Salt and pepper
- Make ready For the sauce:
- Take 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
- Get 3 oz cream cheese
- Prepare 2 oz mozzarella
- Take 1/4 cup parmesan grated
- Get Pinch nutmeg
- Take to taste Salt and pepper
Featuring chicken and vegetables topped with cheese and baked to perfection, this recipe is a crowd-pleaser you'll want to make again and again! Watch the video or read the instructions below to learn. Gnocchi are baked with chicken, mushrooms, and spinach in this satisfying casserole topped liberally with Parmesan cheese. Reviews for: Photos of Baked Mushroom, Spinach, and Chicken Gnocchi.
Steps to make Chicken Spinach Mushroom Bake:
- Boil chicken.
- Preheat the oven to 350F.
- Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
- Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
- In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
- In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
- Let stand for 5 minutes before serving and enjoy.
Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. Easy Chicken Breasts is quick and easy recipe to add to your chicken dinner rotation! A no fuss recipe for chicken, spinach and mushroom pasta bake just oozing with cheese. They're easy to make, they last longer and give me more time to enjoy the dwindling hours of daylight. In large skillet, heat butter over medium heat.
So that is going to wrap this up for this special food chicken spinach mushroom bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
