Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, plantain chips. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips!
Plantain chips is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Plantain chips is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook plantain chips using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Plantain chips:
- Make ready Unripe plantain
- Take Sugar
- Prepare Pepper
- Prepare Water
- Take Vegetables oil
These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. These homemade baked plantain chips are crunchy, salty, and delicious! This recipe is a healthy, paleo, AIP snack that's so simple to make at home.
Steps to make Plantain chips:
- Slice d plantain
- Prepare a little bowl of water
- Add sugar and pepper inside
- Pour ur slice plantain inside to stock and start frying
I had never eaten plantain chips until I went paleo. Growing up, plantain chips was a staple in my house. Whether guests were over or we just had extra plantains that we didn't want to get ripe, my mother had no problem frying up a batch of these chips. The plantains you see in the store are usually green. When they are ripened, you can use them in a delicious, easy-to-make snack that is also a good source of iron.
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