Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried plantains,with beef stew and a side of kachumbari(salsa). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried plantains,with beef stew and a side of kachumbari(salsa) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fried plantains,with beef stew and a side of kachumbari(salsa) is something that I’ve loved my entire life.
INGREDIENTS Plantains Oil for frying - use a type of oil that can handle high temperatures ie peanut oil Salt. Add the bananas or plantains to the hot oil; be careful not to overcrowd to keep them from sticking together. Fry until the chips get a golden color.
To begin with this particular recipe, we have to first prepare a few components. You can have fried plantains,with beef stew and a side of kachumbari(salsa) using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Prepare Unripe Plantain
- Make ready Water
- Make ready Salt,
- Make ready Tomatoes, onions, lemon 🍋,
I tried per recipe and then added a sprinkle of pink salt to some. A Kenyan favourite, beef dry fry will usually be served at homes alongside kachumbari (salsa) and ugali. It is one of those comfort meals that are easy to make, tasty and very satisfying. There are a few ways to level it up, by putting in a bit of science and ingredient knowledge..
Steps to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Use veg oil,when peeling the bananas,and dip them in salty water.
- When done,bring water to boil nd boil them for 6mint nd avoid overcooked bananas.
- Let them rest for few as yu make yur salsa,
- Wash your condiments,and cut them in small pieces nd mix together,add salt to taste and lastly squeeze yur lemon juice to enhance the flavour.
- In a pan add veg oil,and let oil get hot,deep fry yur plantains till crunchy
- Serve hot with beef stew,tea or kahawa.
- Enjoy
Dodo and Ata Din Din: Fried Plantains with Stewed Tomato, Onion, and Bell Pepper SauceTunde Wey. powdered iru, salt, garlic cloves, garlic powder. Fried savory pastries filled with beef seasoned with different African spices. A few of our entrees include the Chicken Stew, Beef Stir Fry, and Goat Pilau. We also serve platters like the Safari or Serengeti Platter. Serve the pilau with a banana, kachumbari (salsa), avocado slices or whatever side you like.
So that is going to wrap it up with this special food fried plantains,with beef stew and a side of kachumbari(salsa) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
