Fried yam with plantain and egg sauce
Fried yam with plantain and egg sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried yam with plantain and egg sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Watch how to make Yam Fries with Plantains and Egg Sauce. A tasty and classic combo, great for breakfast, lunch or dinner (and any day of the week too!) My delicious morning breakfast - fried yam and plantain ate with egg sauce and a glass of soy milk. Welcome once again to Confy channel tv guys , if you are new to my channel you are very welcome and thank you guys for always stopping by to watch my videos.

Fried yam with plantain and egg sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Fried yam with plantain and egg sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fried yam with plantain and egg sauce using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried yam with plantain and egg sauce:
  1. Make ready Yam
  2. Make ready Plantain
  3. Take Vegetable oil
  4. Prepare Egg
  5. Take Carrots
  6. Get Persley
  7. Get Onions
  8. Make ready Tomatoes
  9. Prepare Scotch bonnet
  10. Take Seasonings and
  11. Take Spices

In this case, however, we are going to be making a delicious sauce by combining eggs and several other ingredients. Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of. Peel the garden eggs skin by gently pulling on the thin white coating (cut and remove the seeds in the center if you prefer). Roughly chop up the peeled garden Finally decided to comment today.

Instructions to make Fried yam with plantain and egg sauce:
  1. Peel,cut and wash ur yam,sprinkle a pinch of salt and put in hot oil and cover for 5mins to cook and later open it to fry.
  2. Dice ur vegetables and keep aside
  3. In a pan add a little oil add onions,scotch bonnent and tomatoes and stir fry.
  4. Then break ur eggs and whisk then add to ur vegetables and cover under low heat to cake
  5. Then open it, stir it and add ur carrots and seasoning and spices
  6. Then ur generous amount of onions and parsley at last to avoid over cooking
  7. Then slice ur plantain and fry gently
  8. Dish out altogether, serve and enjoy

Will try the garden egg sauce. I love the presentation of your yam and plantain. Yam Fries with Plantains and Egg Sauce. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. Allow your yam, beans, plantain or whatever to boil before adding salt.

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