Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, plantain, sardine and egg. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Plantain, sardine and egg is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Plantain, sardine and egg is something that I’ve loved my entire life. They are fine and they look fantastic.
Plantain, two eggs , sardine so delicious. Plantain and Egg Frittata: How to Make Plantain and Egg Frittata Breakfast Idea Plantain and egg frittata is a perfect breakfast recipe you will love to.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook plantain, sardine and egg using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain, sardine and egg:
- Take Plantain
- Take Sardine
- Prepare Egg
- Make ready spring onions
- Prepare Maggi
- Prepare Pepper
- Take Oil for frying
Add the sardine and from now on stop stirring vigorously. For How To Boil Unripe Plantain, visit HERE Unripe plantain with stew can be eaten at any time of the day. When you've run out of eggs. Sardines and fried plantains for two.
Instructions to make Plantain, sardine and egg:
- Peel and dice plantain in cubes, set aside.
- Break n beat eggs in a bowl, add pepper, maggi, spring onions n sardine.
- Put frying pan on a medium low heat, pour a little groundnut oil.
- Pour in the egg mixture n scrambled it(scattered), let it fry then pour in fried plantain n stir for some minutes. Turn off heat n serve.
- It can be used as side dish or as breakfast.
This recipe features a base of plantains and an unexpected ingredient to create a moist, comforting quick bread My inside joke is that I could post a recipe for scrambled eggs and still receive that comment. Egg-free and grain-free baking is a tricky game, which is why I. Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. Plantain Egg Rolls (Turon). this link is to an external site that may or may not meet accessibility guidelines. Plantains look like bananas, but they're much starchier, and therefore do a terrific job of filling in for potatoes (even if they aren't as · A single serve Paleo breakfast skillet made with just three ingredients plus an egg!
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