Plantain chips
Plantain chips

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, plantain chips. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips!

Plantain chips is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Plantain chips is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have plantain chips using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plantain chips:
  1. Prepare Unripe Plantain 2 piece's
  2. Get 1 pinch Salt
  3. Make ready 1 pinch Sugar
  4. Get 1/2 bottle Ground oil

These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. These homemade baked plantain chips are crunchy, salty, and delicious! This recipe is a healthy, paleo, AIP snack that's so simple to make at home.

Instructions to make Plantain chips:
  1. Peel the unripe plantain and cut to shape and size of choice
  2. Add a pinch of salt and sugar to plantain
  3. Put ground oil in a pan it pot and put on fire and allow to be hot
  4. Take some plantain from the cut one and put in oil and allow to fry
  5. Turn plantain on fire to make sure both sides are all fried and brown, then serve and eat.

I had never eaten plantain chips until I went paleo. Growing up, plantain chips was a staple in my house. Whether guests were over or we just had extra plantains that we didn't want to get ripe, my mother had no problem frying up a batch of these chips. The plantains you see in the store are usually green. When they are ripened, you can use them in a delicious, easy-to-make snack that is also a good source of iron.

So that is going to wrap it up with this exceptional food plantain chips recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!