Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato and plantain omelette. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato and plantain omelette is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Potato and plantain omelette is something which I have loved my entire life.
John Verlinden, author of Cuban cookbook "To Cook Is To Love," demonstrates a sweet and savory appetizer, breakfast or brunch omelette made with ripe. In a large frying pan or skillet, heat olive oil over medium-high heat. Fried plantain Dodo Fried Plantain With Bacon Fried Plantain Background Pisang goreng or fried banana popular snack in Indonesian and Malay cuisines is made of banana or plantain, Asian cuisine concept Fried bammy, friend plantain, ackee and sailfish.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato and plantain omelette using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato and plantain omelette:
- Get Potatoes
- Take Plantain
- Prepare Eggs
- Make ready Scotch bonnet
- Get Onion
- Get Maggi
- Prepare Salt
- Make ready Oil
This potato omelet recipe provides a quick, easy way to make a nutritious breakfast, lunch, or dinner. Using a few simple tricks, you can master the technique of making a versatile French omelet - also known as omelette - and customize it with a dash of your favorite herbs or a few slivers of ham. This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen but under the notion that a basic biological necessity is food is a daily requirement. Putting potatoes in a omelette helps to make it more filling.
Steps to make Potato and plantain omelette:
- Peel potatoes, plantain and dice
- Add oil in a pan add sliced onion, blended scotch bonnet and stir fry. Add diced potato, seasonings and saute until tender.
- Add oil in a pan and par-fry plantain.
- Crack eggs in a bowl and whisk. Add maggi,cooked potato and fried plantain and then whisk.
- Add oil in pan pour the potato mixture flip when bottom is golden,remove when both sides are golden.
- Enjoy
This is a great twist on a classic omelette recipe and is tasty too. Remove a plantain from the water, and begin removing the peel by inserting your thumb into one of the scored areas and lifting the peel. [Note: Peeling plantains can stain your fingers. To avoid staining your fingers, wear a plastic glove or remove the peel under water]. Hearty sweet potato and plantain bake with tofu, bell peppers, kale and a hefty dose of Cuban island spice blend. This sweet potato and plantain bake should easily make it on one of your meatless Monday meal plans.
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