Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dhokla recipe|yummy. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. yummy is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. yummy is something that I have loved my whole life.
Dhokla is a yummy steam dish which is made by using besan, which is commonly found in Gujarat. Dhokla can be eaten as breakfast or even snack. Now coming back to todays recipe, it is a steamed lentil cake called as dhokla.
To begin with this recipe, we must first prepare a few components. You can cook dhokla recipe|yummy using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Dhokla recipe|yummy:
- Get 2 small cups besan flour
- Make ready 1/2 tablespoon Ginger chilli paste
- Make ready Pinch hing
- Take As required Water
- Make ready as per taste Salt
- Prepare 1/2 tablespoon turmeric powder
- Get 1/2 tablespoon powdered sugar
- Get For Tadka:
- Make ready 5-7 curry leaves
- Take some coriander leaves
- Make ready 1/2 tablespoon hing
- Prepare 3 green chillies
- Prepare 3 tablespoons oil
- Prepare 4 tabelspoons Sugar water
However, with this rava dhokla recipe's step by step photos, you can be sure of making your best ever homemade white instant dhokla. Khaman Dhokla Recipe with step by step photos. Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan).
Instructions to make Dhokla recipe|yummy:
- Take a bowl add all the ingredients and make a fine batter.
- Keep it oven for 2-3 mins.
- While it's getting ready we will prepare the tadka.
- For the tadka take a pan add 3 tablespoon oil.
- Let it get heated.
- Add all the tadka ingredients.
- After the curry leaves become dark green we'll take them out.
- Take the dhokla and add the tadka.
- Now your dhokla is ready try at home.
Dhokla recipe or khaman dhokla is a quick, gluten-free, healthy Dhokla recipe is a tasty, healthy, vegan, steamed snack from Gujarat made with chickpea flour (besan) and tempering of Indian spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Khaman Dhokla Recipe. Best of all, this besan dhokla can be a real lifesaver when unexpected guests arrive. Make this yummy dhokla in microwave and enjoy with your family. Though making dhokla does not take much time but you need to prepare dal before if you are using dal instead of chickpea flour.
So that is going to wrap it up with this exceptional food dhokla recipe|yummy recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
