Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, plantain chips. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Plantain chips is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Plantain chips is something that I have loved my whole life. They are nice and they look fantastic.
These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips!
To begin with this particular recipe, we must prepare a few components. You can cook plantain chips using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Plantain chips:
- Get Ripe or unripe plantain
- Take Salt
- Make ready Water
- Take Cooking oil
These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. These homemade baked plantain chips are crunchy, salty, and delicious! This recipe is a healthy, paleo, AIP snack that's so simple to make at home.
Steps to make Plantain chips:
- Slice the plantain in bowl of water in any kind of shape you want, And add salt in the water.
- Then sieve it from the water.
- Use your cooking oil to fry it turning it until it turn to yellow.
- Serve and eat with any kind of cool or hot drinks.
I had never eaten plantain chips until I went paleo. Growing up, plantain chips was a staple in my house. Whether guests were over or we just had extra plantains that we didn't want to get ripe, my mother had no problem frying up a batch of these chips. The plantains you see in the store are usually green. When they are ripened, you can use them in a delicious, easy-to-make snack that is also a good source of iron.
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