Chips, plantain and fried egg with sauce
Chips, plantain and fried egg with sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chips, plantain and fried egg with sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Watch how to make Yam Fries with Plantains and Egg Sauce. A tasty and classic combo, great for breakfast, lunch or dinner (and any day of the week too!) How to Make Fried Plantain-Egg Hey guys! its been a minute but here is a cook with me video, enjoy and pls like, comment, share and subscribe. thank you 💋.

Chips, plantain and fried egg with sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chips, plantain and fried egg with sauce is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chips, plantain and fried egg with sauce using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chips, plantain and fried egg with sauce:
  1. Take Potatoes
  2. Prepare Plantain
  3. Take Cabbage
  4. Take Onions
  5. Prepare Carrots
  6. Make ready Scotch bonnet
  7. Get Pepper
  8. Take Cube
  9. Make ready 3 eggs
  10. Get Groundnut Oil
  11. Get Salt
  12. Get Water

These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips! So, how do you make plantain chips? First, you peel the plantains, then you slice them thinly and you deep fry to perfection.

Steps to make Chips, plantain and fried egg with sauce:
  1. Peel potatoes and wash thoroughly with enough water
  2. Slice it and wash again then drain to remove excess water
  3. Sprinkle little salt to the spiced potatoes and stir all over
  4. Deep fry the sliced potatoes in oil till it's done
  5. Wash plantain and peel then slice it
  6. Add a pinch of salt to it and deep fry
  7. For the sauce, wash cabbage, onions, carrots, pepper and scotch bonnet with water
  8. Slice the cabbage, onions, carrots and grate the pepper and scotch bonnet with a grater
  9. Heat little oil and add the grated paste, fry for some minutes then add in the spiced vegetables and continue stirring till it's done
  10. For the egg you break into a bowl add a cube and sliced scotch bonnet and onion whisk then fry
  11. Serve with ur favorite tea, coffee, custard or any drink of ur choice

Plantain chips is one of my all-time favorite Caribbean snacks and if you are from the Caribbean, then you must surely recognize these chips. I used to always love eating these with ketchup and hot pepper sauce, some people like theirs with different types of condiments like garlic sauce or mango. View top rated Plantain egg recipes with ratings and reviews. Tostones — fried plantain chips often served with a variety of dipping sauces. They're typically fried, flattened, and fried again until crispy.

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