Plantain,potatoes and egg frittata
Plantain,potatoes and egg frittata

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, plantain,potatoes and egg frittata. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Breakfast potato recipe - golden skillet potatoes - breakfast recipe - zeelicious foods. Plantain Frittata - Breakfast Recipe - Precious Kitchen. Plantain and Egg Frittata: How to Make Plantain and Egg Frittata

Plantain,potatoes and egg frittata is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Plantain,potatoes and egg frittata is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook plantain,potatoes and egg frittata using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Plantain,potatoes and egg frittata:
  1. Prepare 10 eggs
  2. Take 3 ripe plantain
  3. Prepare 3 potatoes
  4. Take Minced meat
  5. Take 1 Chopped onion
  6. Make ready 2 Chopped tomatoes
  7. Make ready 3 Blended scotch bonnet
  8. Get 2 teaspoon Ginger and garlic paste
  9. Prepare Oil
  10. Make ready Seasonings

Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese. This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a variety of vegetables, meats, or cheeses. Not a big fan of potatoes? In search of something different and truly tasty?

Instructions to make Plantain,potatoes and egg frittata:
  1. Peel the plantain, potatoes and sliced.place oil in a pan and heat up,gently add the plantain and fry it until golden brown.Use thesame procedure to fry the potatoes
  2. In another pan add two tablespoon of oil,add the Chopped onion and ginger and garlic paste,stir fry for 1 minutes,add in the Chopped tomatoes and stir fry.
  3. Add the minced meat and stir fry until brown in color,add in the seasonings,stir fry for about 2 minutes.turn off the cooker
  4. In a large bowl,crack in all the eggs, add the minced meat mixture and whisk
  5. In a non stick pan,brush the pan with oil, add the eggs then arrange the plantain and potatoes in a circular form.
  6. Place the pan in a preheated oven for 20 minutes, remove and check to make sure the egg is set in the middle,if not add 5 minutes then remove the pan and turn off the oven.

Then look no further, these baked plantains and eggs should be right up your alley. No one will ever guess that this nutritious, mouthwatering breakfast frittata is lighter! This plantain frittata is the ultimate plantain and egg breakfast recipe. Plantain Frittata, however, was not a popular West African breakfast while I was growing up. This potato and egg frittata came to South America from Spain, where it is often cut into small wedges and served as tapas.

So that is going to wrap this up with this exceptional food plantain,potatoes and egg frittata recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!