Crunchy Peanut-Plantain balls
Crunchy Peanut-Plantain balls

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, crunchy peanut-plantain balls. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

These green plantains are mashed and mixed with peanut butter, salt and then baked. This is a South American dish that I usually serve with eggs for breakfast. Reviews for: Photos of Bolas de Mani (Peanut and Plantain Balls).

Crunchy Peanut-Plantain balls is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crunchy Peanut-Plantain balls is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook crunchy peanut-plantain balls using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Peanut-Plantain balls:
  1. Prepare 1 Plantain boiled and peeled
  2. Prepare 2 Tbsp Roasted peanuts
  3. Take 2 Potato boiled and mashed
  4. Make ready 4 Tbsp Cottage cheese
  5. Prepare 4 Tbsp Bread crumbs
  6. Get 2 Green chillies chopped
  7. Get 2 tbsp Fresh Cilantro chopped
  8. Prepare 2 tbsp Ginger finely chopped
  9. Take 1 tbsp Lemon juice
  10. Get to taste Salt
  11. Make ready to taste Chilli powder
  12. Make ready Oil for frying
  13. Get Top Coating Mixture:
  14. Make ready 2 Tbsp Roasted and blended peanuts
  15. Prepare 2 Tbsp Bread crumbs

How to Make Crunchy No Bake Peanut Butter Balls. Parent friends of the world: this is a GREAT recipe to make with kids. Peanut Butter Crunch Balls Pantry Staples. Whip these up at a moment's notice by keeping these pantry.

Steps to make Crunchy Peanut-Plantain balls:
  1. Take mashed plantain and potatoes in a mixing bowl.
  2. Blend roasted peanuts in a mixer blender.
  3. Add grated cheese, bread crumbs, green chilli, chopped cilantro, salt and chilli powder, mix all together and form a dough.
  4. Take lemon size dough and make a dough ball from it.
  5. Roll these balls in prepared coating mix and keep aside.
  6. Now heat oil in a pan and deep fry these balls on medium flame and fry till they turn light golden brown in colour.
  7. Take out the balls on kitchen towel so that it can absorb excessive oil.

Eating crunchy coated peanuts with different flavors, to soothe and entertain you. Satisfy your chocolate and peanut butter cravings with these easy-to-make Chocolate Covered Peanut Butter Crunch Balls! Yes, that's where I get my passion from 🙂. These Chocolate Covered Peanut Butter Crunch Balls were a Christmas time favorite with her. Getting that energy boost in a yummy snack ball is so much better than downing some "energy" drink filled with caffeine.

So that’s going to wrap it up for this exceptional food crunchy peanut-plantain balls recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!