Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet banana spring rolls. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Another new menu for today's vlog called TURON also known as lumpiang saging or Sweet banana spring roll in. Peel bananas, and slice them in half lengthwise, then crosswise into fourths. Place one piece of banana diagonally across the corner of a spring roll wrapper, and sprinkle with brown sugar to taste.
Sweet Banana Spring Rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sweet Banana Spring Rolls is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet banana spring rolls using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Banana Spring Rolls:
- Take 6 medium ripe plantain bananas, cut in half lengthwise
- Make ready 12 thin strips of ripe jackfruit
- Prepare 12 sheets of spring roll wrappers
- Prepare 1 cup brown sugar
- Make ready 2 cup cooking oil
The creamy cold ice-cream pairs very well with the sweet and crispy spring rolls. Fried Banana Spring Rolls - Bananas rolled in spring roll pastry and deep fried. Crunchy and sweet, they are very simple to make. These are famous sweet Filipino snacks sold in sidewalks.
Instructions to make Sweet Banana Spring Rolls:
- Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
- Lay the wrapper, dip the banana in sugar and put on one end( of the wrapper, lay a slice of jackfruit on top.
- Fold starting at the end of the wrapper with the filling, fold the 2 sides in, then roll up to the end. Seal the end with water.
- Heat oil in medium heat and fry the spring roll with the sealed end side down first (to keep it sealed) and cook for 5-10 minutes or until slightly browned and flip. Fry the other side, and once slightly browned, sprinkle sugar(1 tablespoon per roll) onto the oil to caramelize and glaze the fried roll. Cook until golden brown.
- Best served while hot topped with vanilla ice cream.
If you love banana fritters for breakfast, then try this recipe for sweet Filipino caramelised banana spring rolls. Popular as a street snack, they're easy to make, and you can alter the filling as you desire. Try adding a bit of shaved chocolate, or if you find the jackfruit difficult to track down. Sweet spring rolls of fruit next to a fresh, banana on a white background. Banana deep fried spring rolls on a wooden table.
So that’s going to wrap it up with this special food sweet banana spring rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
