Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stuffed chicken breast with morel mushrooms & stuffing. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed Chicken Breast with Morel Mushrooms & Stuffing is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Stuffed Chicken Breast with Morel Mushrooms & Stuffing is something which I have loved my whole life. They’re fine and they look fantastic.
I cook chicken breasts at least once a week. What keeps them interesting is that there are literally thousands of chicken breast recipes. Soak the morels in warm water.
To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed chicken breast with morel mushrooms & stuffing using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stuffed Chicken Breast with Morel Mushrooms & Stuffing:
- Make ready 4 Boneless Chicken Breast
- Prepare 1 box Stove Top Stuffing
- Prepare 4 Morel Mushrooms
- Get 1/2 cup Flour
- Prepare 1 Salt & Pepper to taste
Add the morels and cook for two minutes. Add the sherry and boil to reduce the liquid by half. Spoon the mushroom sauce over the chicken then spoon some pasta alongside. Take chicken breast and using a meat mallet flatten until almost equal thickness all over, Lay three slices of goats cheese over each breast, top with mushroom mixture and fold other half of chicken over to cover.
Steps to make Stuffed Chicken Breast with Morel Mushrooms & Stuffing:
- Pound out each chicken breast till very thin. Prepare Stuffing according to the box directions. Spread a generous amount of stuffing in center of chicken breast and top with 1 Morel Mushroom.
- Roll eac chicken breast up and dredge in flour. Brown in a skillet with a small abount of oil. Place all 4 browned Chicken breast in a baking dish and cover. Bake for 45 to a hour at 350°F
Add cream and chopped morels and stir until heated through serve over chicken. Pan-roasted chicken with pan sauce—like this one flavored with morel mushrooms and shallots and lemon—is the ultimate weeknight staple. It's inexpensive, delicious, and takes less than half an hour from start to finish. Throw a great simple mixed green salad on the side, and you've got yourself one. Poached Chicken Breast with Creamy Mushroom.
So that is going to wrap it up with this exceptional food stuffed chicken breast with morel mushrooms & stuffing recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
