Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lentil rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lentil Rice is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Lentil Rice is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have lentil rice using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Lentil Rice:
- Make ready 2 1/2 cup Basmati Rice
- Take 3 Cardamoms
- Prepare 2 2 inch long cinnamon sticks
- Prepare 1 tbsp ground garlic
- Get 1 tbsp ground ginger
- Get 1/2 tsp Tumeric powder
- Get 1 tbsp Ghee
- Take 1/2 cup Red Lentil (Daal Masoor)
- Make ready 1/2 cup Oil
- Make ready 1 tbsp Salt
Instructions to make Lentil Rice:
- Wash rice and lentils and set aside in water for 15 minutes
- Slice onion into thin strips
- Heat oil on medium heat
- Add onion, cardamom, cinnamon and stir it until the onion has turned translucent.
- turn off the heat and add ground ginger and garlic. Stir it for a minute.
- Add rice and lentil along with water that was set aside before.
- Turn on high heat and stir the contents until all are mixed togather.
- Add Tumeric powder and stir.
- Wait until water starts to boil. Add salt and stir it.
- Lower the heat to low and cover the pot making sure that steam is kept inside.
- After 15 minutes check the rice and lentil if it is cooked and all water is evaporated.
- Turn off th heat and sprinkle melted ghee over the rice an cover it until ready to serve.
So that’s going to wrap this up for this exceptional food lentil rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
