Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, fried plantains,with beef stew and a side of kachumbari(salsa). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fried plantains,with beef stew and a side of kachumbari(salsa) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fried plantains,with beef stew and a side of kachumbari(salsa) is something that I’ve loved my entire life.
INGREDIENTS Plantains Oil for frying - use a type of oil that can handle high temperatures ie peanut oil Salt. Add the bananas or plantains to the hot oil; be careful not to overcrowd to keep them from sticking together. Fry until the chips get a golden color.
To get started with this recipe, we have to prepare a few components. You can have fried plantains,with beef stew and a side of kachumbari(salsa) using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Make ready Unripe Plantain
- Make ready Water
- Prepare Salt,
- Get Tomatoes, onions, lemon 🍋,
I tried per recipe and then added a sprinkle of pink salt to some. A Kenyan favourite, beef dry fry will usually be served at homes alongside kachumbari (salsa) and ugali. It is one of those comfort meals that are easy to make, tasty and very satisfying. There are a few ways to level it up, by putting in a bit of science and ingredient knowledge..
Instructions to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Use veg oil,when peeling the bananas,and dip them in salty water.
- When done,bring water to boil nd boil them for 6mint nd avoid overcooked bananas.
- Let them rest for few as yu make yur salsa,
- Wash your condiments,and cut them in small pieces nd mix together,add salt to taste and lastly squeeze yur lemon juice to enhance the flavour.
- In a pan add veg oil,and let oil get hot,deep fry yur plantains till crunchy
- Serve hot with beef stew,tea or kahawa.
- Enjoy
Dodo and Ata Din Din: Fried Plantains with Stewed Tomato, Onion, and Bell Pepper SauceTunde Wey. powdered iru, salt, garlic cloves, garlic powder. Fried savory pastries filled with beef seasoned with different African spices. A few of our entrees include the Chicken Stew, Beef Stir Fry, and Goat Pilau. We also serve platters like the Safari or Serengeti Platter. Serve the pilau with a banana, kachumbari (salsa), avocado slices or whatever side you like.
So that is going to wrap it up with this special food fried plantains,with beef stew and a side of kachumbari(salsa) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
