Fried plantains with irish potatoes egg sauce
Fried plantains with irish potatoes egg sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, fried plantains with irish potatoes egg sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried plantains with irish potatoes egg sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried plantains with irish potatoes egg sauce is something that I’ve loved my entire life.

Welcome back to my channel, today's video is a food recipe i will show you how i cook my Delicious Spinach Sauce With Fried Plantains And Fried Irish Potato. Watch how to make Yam Fries with Plantains and Egg Sauce. A tasty and classic combo, great for breakfast, lunch or dinner (and any day of the week too!) How to prepare #Friend #Plaintain and #Egg #Sauce.

To get started with this recipe, we must prepare a few components. You can have fried plantains with irish potatoes egg sauce using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried plantains with irish potatoes egg sauce:
  1. Make ready 2 medium size ripe plantain
  2. Get 3 irish potatoes (diced)
  3. Prepare 2 eggs
  4. Take 1 medium size onion (chopped)
  5. Take 2 tbsp corned beef (optional)
  6. Make ready Curry, thyme, stock cubes, salt, pepper (to taste)
  7. Take Vegetable oil for frying

A healthier Di San Xian recipe (Stir fried potato, eggplant and green pepper) - the classic dish of Northeast part of China. Perfectly charred and crispy pan fried potato, eggplant and pepper stirred with a garlicky savory sauce. A simple vegan dish that makes a great dinner served with a bowl of. Fried Plantains Recipe - Many home cooks will serve their main meal at noon along with a side of rice and fried plantains.

Steps to make Fried plantains with irish potatoes egg sauce:
  1. Wash, peel, cut and fry your ripe plantain and set aside
  2. Put the corned beef in a pan with half the onions and cook without water, stirring steadily to avoid burning
  3. When the corned beef is heated up, season and add a little water (enough to cook the irish potatoes dry. If in doubt, add the water bit by bit)
  4. Add the chopped irish potatoes and cover the pot, allowing it to cook
  5. When the potatoes are tender, and the water is dry
  6. Move the sauce to one side of the pan and put two tablespoons of the vegetable oil you used for frying on the other side
  7. Break the eggs, season it and add the other half of the diced onion
  8. Turn the eggs into the pan and scramble for a minute or two, then, mix together with the sauce
  9. Enjoy your meal! :)

HOW TO PICK A PLANTAIN FOR FRYING: I. To prepare plantains as a dessert, you need to let your bananas ripen until they look black, like the ones in the picture above. Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. The recipe is easy and the ingredients are just way to easy to find.

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