Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy chicken and mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Chicken and Mushrooms is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cheesy Chicken and Mushrooms is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy chicken and mushrooms using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken and Mushrooms:
- Make ready 4 Chicken Breasts (Boneless, Skinless)
- Make ready 1 lb Bacon
- Get 8 oz Baby Portabella Mushrooms (although any small, fresh, sliced should do)
- Get 10 oz White Mexican Melting Cheese (or Monterey Jack Queso)
- Take 4 dash Seasoned Salt
- Get 4 dash Cumin
- Make ready 4 dash Parsley (dried)
Steps to make Cheesy Chicken and Mushrooms:
- Fry bacon, crumble, and set aside, reserving some of the bacon grease (1-2 Tbsp…depends on the amount of mushrooms you opt to use).
- Sprinkle chicken with salt, cumin, and parsley on each side (can use however much you want, but go lighter on the cumin because it can be overwhelming otherwise).
- Sear chicken in a skillet over medium-high heat until no longer pink, and set aside.
- Saute mushrooms in reserved bacon grease over medium heat. Use more/less mushrooms depending on your taste, and adjust the amount of cheese you use later accordingly. Also, any fresh, smaller variety mushroom should do.
- When the water has cooked off of the mushrooms, arrange your chicken breasts on top of them in the skillet. Spoon/pour cheese over the chicken.
- You can opt to sprinkle a little more parsley on top of the cheese for a bit of color.
- Cover skillet, reduce heat, and simmer until the cheese melts through the mushrooms.
- Sprinkle crumbled bacon on top of the chicken and mushrooms and serve.
So that is going to wrap it up with this special food cheesy chicken and mushrooms recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
