Fried plantain and egg
Fried plantain and egg

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried plantain and egg. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bring a large pot of salted water to a boil. Cut off the top and bottom of the plantain. Make a shallow cut on the side and peel of the skin.

Fried plantain and egg is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried plantain and egg is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook fried plantain and egg using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried plantain and egg:
  1. Get Eggs
  2. Take Plantain
  3. Get Vegetable oil
  4. Take Fresh pepper
  5. Make ready Salt
  6. Get Carrots

Fried plantain and egg is one of my favorite weekend breakfast. It is one of the many traditional breakfasts found throughout West Africa. I always look forward to eating it, still do. But the high calories from frying plantains and eggs would always make me sluggish; not getting my motor running in every possible way..

Instructions to make Fried plantain and egg:
  1. Slice plantain,salt it and fry in vegetable oil.
  2. Slice carrots,green pepper,red pepper and onion.beat eggs add salt and thyme then heat up vegetable oil fry onion then pour on the eggs to fry.leave it to fry well before flipping it over yo fry very well.

Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Plantains can only be eaten cooked. Fried plantains are a traditional treat in Latin America and many other parts of the world. Overly ripe plantains work best for this recipe.

So that’s going to wrap this up with this exceptional food fried plantain and egg recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!