Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried plantain and fried egg. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
How to make egg and plantain frittata (updated version)- zeelicious foods. How To Make Nigerian Fried Egg and Plantain Breakfast. Plantain and frittata is a delicious food that is meant for breakfast This simple plantain and egg recipe is easy make, I hope you gonna like it Kindly hit.
Fried plantain and fried egg is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Fried plantain and fried egg is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have fried plantain and fried egg using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried plantain and fried egg:
- Make ready 1 cooking spoon Vegetable oil
- Take Salt
- Prepare 2 pieces Carrots
- Take 1 big Green pepper
- Get 1/2 Onion
- Make ready 2 Eggs
- Prepare 2 ripe Plantain
Carefully turn to the other side and brown to desired cooked state. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in.
Steps to make Fried plantain and fried egg:
- Beat eggs add salt and curry..cut the carrots,green pepper and onion.
- Heat up vegetable oil fry onion,green pepper and carrots for 1minute and pour in the eggs to fry.
Cut the plantain in the shape of your choice into quarter inch thick pieces. The fried eggs that are served over top should be made to order; your broken yolk wouldn't want it any other way. They're typically fried, flattened, and fried again until crispy. Pasteles en hoja — a tamale-style dish made with a plantain and root masa, and commonly stuffed. Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Tabasco was where I saw how people used it in HOW TO PICK A PLANTAIN FOR FRYING: I.
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