Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fried plantain. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried plantain is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fried plantain is something that I’ve loved my entire life. They’re fine and they look fantastic.
Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried Ripe Plantains (Very Sweet Fried Plantains) When a plantain's peel turns black, that plantain is ripe as can be.
To begin with this particular recipe, we must first prepare a few components. You can have fried plantain using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fried plantain:
- Get Plantain
- Take Salt
- Make ready Oil
Kelewele or Aloco - A mouth-watering African spicy fried plantain recipe seasoned with cayenne peppper, ginger, lemon, nutmeg, garlic and bouillon cubes. Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that melts in your mouth. Serve with Rice and Peas, Jamaican Oxtails, Jamaican Jerk Chicken and Brown Stew Chicken for a dinner that will take you to the islands! Plantains can only be eaten cooked.
Instructions to make Fried plantain:
- Peel your plantain, sprinkle with salt,set frying pan on fire with oil when hot add the plantain and fry until become brown.remove from oil and serve
Fried plantains are a traditional treat in Latin America and many other parts of the world. Overly ripe plantains work best for this recipe. If you want a savoury experience, serve these with salt. If you want something sweet, serve with sugar and cinnamon. The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat.
So that is going to wrap it up with this special food fried plantain recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
