Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, alloco( fried plantains). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
An Ivorian Snack Deserving of Its Own Eating Locale. Sure, every cuisine has popular recipes… the ones whose appeal to the local people separates them from the rest. Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw.
Alloco( Fried Plantains) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Alloco( Fried Plantains) is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook alloco( fried plantains) using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Alloco( Fried Plantains):
- Prepare 2 Plantains
- Prepare tomato sauce
- Make ready 4 large Tomatoes
- Take 3 clove Garlic
- Make ready 1/2 large Onion
- Take 1/2 tsp Parsley
- Take 1/4 large Green pepper
- Prepare 1/2 tsp Black pepper
- Get Salt
With your knife, cut the plantain in small pieces. Alloco is a Ivorian snack made from fried plantain. It is often served with chilli pepper and onions. Alloco or Fried Plantains with Tomato Sauce is usually eaten as a side dish with fish.
Steps to make Alloco( Fried Plantains):
- Wash your ripe plantain and cut the edges
- Cut the plantains in half like in the pictures
- With your knife, cut the plantain in small pieces. Minced a small piece of onion (You do not have to add the onion, it's optional. I just like to add it because I think it tastes better with the onion) and add a pinch of salt
- Put you pan on HI on the stove and pour two cups of vegetables oil in the pan and wait 2-3 minutes for the oil to heat up.
- While waiting for the oil to heat. mix the tomatoes, the onion, the green pepper and the garlic in a mixer. Pour the mixture in a pot. Add the black pepper, salt and parsley. Put the pot on the stove on HI. Wait until all the water evaporate from the mixture and add 1 tablespoons of vegetables oil. wait 3 minutes to remove it from the stove
- Add the plantain in the oil and wait for about 10-15 minutes until the plantain get that golden color
- Remove the plantain for the oil and put them in a sieve and wait for about 3-5 minutes for the oil to flow and also allow the plantains to cool down a little bit.
- Serve with you tomato sauce. You can serve the dish with boiled eggs, fried fish, fried chicken or baked chicken. Voila! It's ready
Alloco is a popular dish throughout Africa but goes by many names depending on the region. Alloco( Fried Plantains) Recipe by Devine Love. Great recipe for Alloco( Fried Plantains). Easy and very good meal from my home country Côte d'Ivoire. Learn to prepare Alloco or Fried plantains.
So that’s going to wrap it up for this exceptional food alloco( fried plantains) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
