Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted plantain with palmoil. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roasted plantain with palmoil is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Roasted plantain with palmoil is something that I have loved my entire life. They are fine and they look wonderful.
Eating roasted or boiled meat in a dream also could mean hard earned money, fears, sorrows, pain and sufferings, an illness, or persecution. Broiling a female sheep, or a ewe in a dream represents an illness that may befall one's mother, wife or a relative. Roasted plantain with palmoil sauce This pepper sauce is so interesting.
To get started with this recipe, we have to prepare a few components. You can cook roasted plantain with palmoil using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted plantain with palmoil:
- Take 2 ripe plantain
- Take Salt
- Make ready 1 Onion
- Take 1 cooking spoon Palmoil
Set up your barbecue on medium. Red Palm Oil Roasted Winter Vegetables My life cookbook. vegetables, pepper, salt, palm oil. Anti-inflammatory Avocado, Red palm oil, Seaweed snack Well Joi. Roasted plantain is commonly called Boli in South-West Nigeria and eaten with groundnut - Bole and Epa (Plantain and Groundnut) Roasted Plantain or Bole.
Instructions to make Roasted plantain with palmoil:
- Peel the palmoil and place in the oven for 10minutes.
- Turn after each 5mins so that the underneath can roast well
- In a bowl,put the palmoil slice the onion inside it then add palmoil.
In Port Harcourt, South-South Nigeria, it is referred to as Bole and eaten with fish. While the Eastern part of Nigerian eat roasted plantain (Ogede), with sweet hot sauce, turned orange. Fairly ripe or unripe plantain Foil Salt (optional) Palm oil. Peel off the back of the plantain; Cut through with your kitchen knife; Rub on some red oil and salt on the outer surface of the plantain.. How to roast ripe plantain bole on a frying pan.
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