Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, exotic banana boat. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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To get started with this recipe, we must first prepare a few components. You can cook exotic banana boat using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Exotic Banana Boat:
- Get 3 Ripe Kerala banana (Plantain)
- Prepare 1/2 cup grated Coconut
- Make ready 1/4 cup Cashew nuts (unsalted)
- Take 1/4 cup Raisins
- Prepare 1/4 cup Cherries
- Make ready 1 tbsp brown sugar
- Make ready 1/4 teaspoon Cardamom powder
- Prepare 3– 4 tablespoon Vegetable Ghee
- Take As needed Garnish: Cherries
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Steps to make Exotic Banana Boat:
- Chop the cashew nuts into smaller pieces. In a non-stick pan, heat about 1 teaspoon of ghee and fry the chopped nuts. Fry the raisins too in the same ghee. When they have swollen, drain and keep aside. In the below picture, i chopped the nuts after frying it, which i don't recommend.
- In the remaining ghee, on the lowest flame, roast the grated coconut along with sugar until it is caramelized to light brown and coconut start releasing a nice nutty aroma. Remove from the pan and keep aside. Adding honey is optional.
- Combine all the three roasted items together along with half the quantity of cherries. Reserve the remaining cherries for the final garnish.
- Now take the Plantains, one at a time and make long narrow incisions length-wise, but do not slit it full.
- Spoon in 2 tbsp of roasted mixture into the incision, slowly pushing them inside with both your thumb, to allow more place for the mixture. Repeat, till you are done with all the bananas.
- In the same non-stick pan, add more ghee/oil and shallow fry these bananas with the incision side down first.
- Serve it and garnish with some more Cherries, drizzle some honey or chocolate sauce and make it's look stunning.
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